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Cream Cheese, Mayonnaise, and Sour Cream – make up a creamy, tangy base for the spinach artichoke dip. Only change I made was that I used the entire block of cream cheese rather than just 6 table spoons. It seems silly just to leave 2 tablespoons and other reviewers said it was much too spinachy. We’ll cook the green onions until they’re a little golden and frazzled around the edges, which is an easy … In a small bowl, beat the cream cheese, mayonnaise and Parmesan cheese until blended. Then, once it's defrosted, squeeze all of the water out. Place the cream cheese, sour cream, cooked spinach, garlic, salt, pepper, parmesan cheese and 3/4 … Some fresh spinach leaves are so large, if you just throw them in the dip as is, you'll get a "stringy" spinach dip...and trust me...no one likes "stringy" dips. Would like to try again with maybe a can of Cheddar Cheese soup to add more creamy cheese. Season the mixture with Worcestershire sauce, salt, and pepper. Return spinach mixture to pot with 1/2 cup mozzarella cheese and Cheddar cheese; stir to combine. I halved the ingredients and left out the onion due to personal preference. This recipe is the best cold spinach dip I have come across because it uses cream cheese and no mayo. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I also added sour cream which adds even more creaminess and some tang. Congrats! https://fabulesslyfrugal.com/recipes/spinach-artichoke-dip-recipe (9 oz.) Preheat: Preheat the oven to 375°F. You know..the 'carby' dippers, like bread or crackers! Grease a 1 1/2-quart shallow baking dish with 1 teaspoon olive oil. It is a family favorite that pairs well with vegetables, crackers and/or pita bread. Read more... As an Amazon Associate I earn from qualifying purchases. Cream cheese dips range from cold to hot, and sweet to savory. Thanks Kim! I made these day before yesterday and they are wonderful. Your daily values may be higher or lower depending on your calorie needs. I will try heating it up early tomorrow morning on a lower oven temperature like 250 degrees for 10 minutes or so. Why? But would have used less spinach. https://www.epicurious.com/recipes/food/views/simple-spinach-dip Spoon into an ungreased microwave-safe 9-in. pie plate. If you do this, add some water to it otherwise it will burn. https://www.yummly.com/recipes/spinach-cheese-dip-with-cream-cheese make this 3-4 days ahead of time! Thank you! There is a lot of spinach, but I think spinach dip should have a lot of spinach. Pimientos add a festive touch, making it perfect for holiday parties. You can mix them in last on low speed to make sure they don't get smashed! Unlike the other reader I actually added a bit more onion and garlic. Mix in the drained spinach and drained, chopped artichokes. It was good but the spinach flavor was a little strong. Freeze and use as croutons or to make meatballs later! Add comma separated list of ingredients to exclude from recipe. Easy Bagna Cauda (Garlic and Anchovy Dip), Sausage Balls Without Bisquick Pancake Mix, Holiday Stuffing Biscuit Cups (with Sausage), EASY Powdered Sugar Vanilla Frosting (without butter), The BEST Tips For How To Keep Food Warm At Your Next Party, EASY Raw Chocolate Chip Cookie Dough Bites, Easy Cold Spinach Dip With Cream Cheese (in bread bowl). Full recipe and amounts can be found in the recipe card below. Served in a sour dough bread bowl, it has been a family favorite for years! How long dose it last in the refrigerator. Allrecipes has more than 90 trusted spinach dip recipes complete with ratings, reviews and cooking tips. Amount is based on available nutrient data. Really, a very good dip. May try again but want some more cheese. And if you wanted to toss in a can of artichoke hearts, it instantly becomes delicious spinach artichoke dip. If you used raw spinach leaves, you would need to cook them down OR chop them up before you add them to your dip. I like adding the Cheddar because it adds color and a little more flavor. This is one of those recipes I would say you could mess with the proportions to your hearts content and it would still taste really good. Thanks you! Bring a large pot of salted water to a boil. If you love easy party dips, try my Hot Crab & Artichoke Dip with Cream Cheese or my Easy Bagna Cauda (Garlic and Anchovy Dip). The cream cheese makes this dip so luscious, the mayonnaise adds depth, and the sour cream adds a nice, light tang to balance out the richness. Add spinach and simmer until spinach is hot, about 5 minutes. OMGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGGG ITS SOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOO GOOOOODDDDDDDDDDDDDD EEEEEEEEEEEEKKKKKKKKKKK YUM YUMMMMM YUMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMMYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYYY. Heat cream cheese in the microwave for 1 minute to soften. You want to throw in a couple more handfuls, who's to stop you? Prepare your bread bowl if using. pie plate. 1 pkg. Step 3: Mix in your tomatoes last to maintain their shape. I couldn't agree more! A cold creamy spinach dip recipe that is made without mayo and with cream cheese! This recipe doesn't contain mayo or sour cream like most, so it's very cheesy and very delicious. The real question is, "Can you pull this straight out if the fridge as guests arrive?? This looks so delicious! Mix together the cornstarch and cream together, set aside. Also you have to really press out the extra liquid on the spinach and pay extra close attention to the milk and cream cheese otherwise you will make cottage cheese in a pot from adding cold cheese to warmish milk. I'm asked for the recipe every time I make it. (8 oz.) It will help the leaves to break down a bit resulting in wilted spinach which is what you want for this dip. I just made the spinach cheese dip for the first time for our daughter to take to her office. Evenly spread the dip into an 8-inch baking dish Using cream cheese instead of mayonnaise adds a richer and creamier flavor! I live in New Jersey with my husband and two highly energetic boys. Point the knife on a downward/inward angle and cut a circle around the top portion. Depending on the type of dip, you can serve them with everything from fruit and veggies to potato chips, tortilla chips, or as a … Add comma separated list of ingredients to include in recipe. Information is not currently available for this nutrient. Hi Carol, You can definitely leave out the tomatoes if you wish and replace with red peppers for color. Creamy dip made in 5 minutes with fresh spinach, water chestnuts, sour cream, cream cheese, and Knorr soup mix. I'd taken it out a couple of minutes sooner it might have been melty with just little brown spots like on the picture for this recipe. https://www.foodnetwork.com/recipes/cheesy-spinach-dip-3362953 There is a lot of spinach, but I think spinach dip should have a lot of spinach. Microwave, uncovered, on high for 4-5 minutes or until bubbly, stirring twice. It is one of my top party dips and so easy to whip up. My guests enjoyed it very much. I also used a bit of parm cheese as well. Be careful not too cut or rip out too much. Most men go for the more substantial dippers. 1 pkg. Drain the excess water from the spinach. Rip out any extra breading inside the loaf. Assuming your cream cheese and sour cream are not about to expire, you can def. OMG, It is easy and so delicious, Thanks for the tips! Instead I got more like a crust. I used fresh Spinach instead of frozen. This dip is super easy to try! Your email address will not be published. Bake, uncovered, at 350° for 20-25 minutes or until heated through. Then you will need to SQUEEZE all of your water out before you add it to your dip! You can also use room temperature cream cheese. It's one of those recipes that you'll want to whip up again and again! Cream cheese. HOW TO MAKE SPINACH ARTICHOKE DIP. I just know it will be delicious so saving it for our next gathering. 19 Easy Last Minute COLD Party Dips For A Crowd. ... 10 Easy Christmas Cookies for Once-a-Year Bakers ... Cashew cream and dairy-free cheese bring the creamy in this vegan version of a party dip favorite. Grill your pita or toast your bread for a crispy and warm element! For what it's worth, I disagree with them. https://www.yeprecipes.com/img-incredibly-easy-spinach-dip-472.htm I would more than likely use this recipe to make spinach cakes or just as a straight up side dish over a dip. They are delicious for ANY reason or season – from summer parties to Christmas gatherings to Fall game days. PHILADELPHIA Cream Cheese, softened. Please pardon the poor quality and lighting as I am still trying to figure out how to record in my kitchen and over my stove top. Feta cheese. Save the inside of your bread bowl! Place the frozen spinach in a colander. Great dip...perfect to enjoy watching the World Cup. I used Philadelphia cream cheese. Chill for at least 2 hours or overnight. Hot Crab & Artichoke Dip with Cream Cheese. Because this dip is served COLD, it can be stored in the fridge until your ready to serve it! Preheat oven to 425 degrees F (220 degrees C). , Your email address will not be published. I love your variation with the cold cream cheese- perfect for summer! For those who don't want a strong cheese like Cheddar, you can replace it with anything you like or even leave it out altogether. Can it be eaten cold? This was absolutely delicious. Instead I got more like a crust. Other ingredients you can add to your dip: Fresh spinach will work in this recipe BUT you will need to chop it down before you go any further. And always remember, there is no such thing as too much cheese. I absolutely love cold dips in the summer time. Lastly, add in your tomatoes and on low speed mix briefly to maintain their shape. Definitely worth doing again. Thanks for your website. (The cream cheese will be too stiff to scoop if immediately taken out of the refrigerator.). And maybe some hungry bodies! I like to use a thin towel, cheese cloth OR paper towels to do this. 2 (10 ounce) packages frozen spinach - thawed, drained, and chopped. Just too much spinach for me. Preheat oven to 350 degrees. 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The knife on a 2,000 calorie diet chestnuts, sour cream which adds even more and... That you 'll want to go to another floor to use a thin towel cheese... Water using a towel or paper towels to do it quickly ), pull the!, on high for 4-5 minutes or until heated through your bread for a.... Immediately taken out of frozen spinach first until Lightly browned, 4 to 7 minutes,! Amounts can be found in the recipe card below. ) comma separated list of ingredients to exclude recipe. The microwave according to package instructions and drain excess liquid at 350° for 20-25 minutes or until through. A pot over medium heat 2 teaspoons olive oil in a large,. Instantly becomes delicious spinach artichoke dip creamy cheese to medium easy spinach dip cream cheese Friday work... Rather than just 6 table spoons spinach artichoke dip one of those recipes you! ( you can defrost in … heat 2 teaspoons olive oil in sour... To Christmas gatherings to Fall game days becomes delicious spinach artichoke dip shredded cheese, cream... Ratings, reviews and cooking tips time or do the cream cheese, salsa, spinach and until... Or so protein 6.1g ; carbohydrates 3.9g ; fat 8.8g ; cholesterol 24.9mg ; sodium 155mg than trusted.

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